Possess a food & beverage hospitality degree or diploma from an accredited educational institution or equivalent. Have an up-to-date food handlers’ certificate.
The ability to legally work in Canada (as a citizen, resident or holding other current and valid work permit). Execute all menu items as ordered by our guests.
Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
Must be able to multitask, understand timing of multiple orders. This will be an entry level position and you may be responsible for making salads, wrapping…
Great spot for ambitious professionals who want room to develop and have input on the creative process. Prepare, season and cook food as directed, meeting…
Clear and clean tables, trays and chairs. Replenish condiments and other supplies at tables and serving areas. Prepare, heat and finish simple food items.
Other perks include: Employee Perks (eligible for personal golf privileges at all of our course locations, discounted rates for family and friends, discounts…
Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Clean kitchen and work areas.
Line cook: 1 year (preferred). *Line Cook - experienced an asset*. Perform the Physical Demands - Remain on your feet for several hours at a time, ability to…
As a Cook you will be responsible to prepare high-quality meals to meet the nutritional needs of the residents and guests, while consistently maintaining the…
\* Consult with the chef about ingredients and recipes. As a Pantry Chef you will be responsible for preparing and cooking various food items, including soups,…
Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Clean kitchen and work areas.