Ability to perform simple clerical duties such as taking inventory, receiving cash and balancing cash to sales. Performs related work as required.

This role ensures that the changing dietary needs of the person served throughout the community are met and safe food handling methods are followed.

The understanding that teams are built on respectful communication. A track record of care in your previous culinary role.

Alright Friends, We know damn well that you have options when it come to a place to work. Why not work at a place that values and cares about you as an…

\* Extensive leadership training, including out of store development courses. Our chefs are trained through our in-house training programs and also have the…

Performs administrative duties such as estimating food and supply requirements based on menus and minimum/maximum inventory levels, placing purchase orders with…

Graduation from a recognized program in quantity cooking or an equivalent combination of education, training and experience.

Preparing and cooking full course meals as well as individual dishes; Accommodating special meals for individuals with dietary or health concerns;

Although not required, having a license and a vehicle is a great asset for this position. You will need previous cooking experience.

Scholarship program for part-time and full-time students. Work with the team to execute large volumes of orders and pars.

Prepare and cook special meals for patients as instructed by dietitian or chef. Prepare and cook complete meals or individual dishes and foods.

Tips are paid out by a staff committee in cash on a weekly basis. 25% off food and non-alcoholic beverage discount at Personas, Chow and Centro Bar.

FoodSafe Level 1 certificate mandatory. Ensure a safe working environment through proper use of equipment, being proactive in accident prevention and diligent…

*Freebird Table & Bar *is looking for confident cooks, who are looking for a stable position that ensures work-life balance! We provide fantastic southern…

Prepare high-quality, nutritious meals (breakfast, lunch, dinner) according to the client's scheduling and within the menu plan and budget guidelines.

The ideal candidate will have 1-3 years of cooking experience. Food preparation, cooking, plating, and presentation. $18-$22 per hour / plus tips.

The Cook Grill Worker will be responsible for the plating and presentation of food to specifications and cooking for a varying number of guests during peak and…

Reasonable accommodation is available for qualified individuals with disabilities, upon request. Ensure safe, sanitary and secure storage of products and…

Extensive leadership training, including out of store development courses. Assisting your fellow partners in maintaining a clean and safe working environment.