Adhere to the hotel’s vehicle handling and safety policies while driving hotel and guest vehicles. APPLY TODAY:* For more information on working and living in…
Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
Wash hands whenever they are not food safe; Check the area and re-stock as needed; Maintain the stock levels of the area; Complete the prep list for the area;
Must be willing to follow direction and follow all government and A&W policies set up. Must be at least 17 years of age to apply and 18 years for the overnight…
Knowledge of methods and procedures for serving food, principles of sanitation, and principles of safe food handling in required. Part-time hours: 24 per week.
Following established procedures and standards for cooking with deep fryers, ovens, sauté stations and grills. Job Types: Full-time, Part-time, Permanent.
Our locations are always looking for experienced line cooks and talented individuals. - Prepare specified food in a timely manner using safe food handling…
Certified food handler certificate required. Strive to uphold a safe working environment and be health and safety conscious and actively involved in maintaining…
Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
As you grow with us throughout various roles within the restaurant, we have programs for further skill set development that you can take with you to ANY…
Red Deer, AB: reliably commute or plan to relocate before starting work (required). Job Types: Part-time, Casual, Apprenticeship. Part-time hours: 35 per week.
Prepare and cook meals using current menu. As the Cook, you are responsible for the well-being of our residents through the preparation and delivery of quality,…
Follow recipe and guidelines to produce our food properly, safely, and in a timely manner to ensure our guests satisfaction. Golf privileges available to staff.
Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
Dedication to helping create a safe and enjoyable workplace for guests and employees. Prepare dishes for customers with food allergies and intolerances.
$17 -
$19 an hour
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